Pasture-Raised Lamb | Whole or Half Lamb Deposit

Stock your freezer with locally raised, pasture-raised lamb from Duff Acres!

We are not accepting deposits for whole and half lambs, with processing scheduled for mid-November 2026. Meat is expected to be ready for pick-up by the end of November.

Pricing & Estimated Weights

$12.00/lb (hanging weight)

• Whole Lamb: Approximately 50-75lbs
• Half Lamb: Approximately 25-35lbs
• Deposit: $100 required at the time of ordering

All weights are estimates. Final pricing will be based on the actual weight of your lamb. 

Custom Cutting & Wrapping

Your lamb will be professionally processed, cut and wrapped to your preference. 

After placing your order, you will receive a form to complete, allowing you to select your preferred cuts and processing options. 

Ordering & Pick-Up

A $100 deposit is required to reserve your whole or half lamb. This deposit will be applied toward your final total, with the remaining balance due before pick-up. 

Processing is scheduled for mid-November, with pick-up at the farm anticipated by the end of November. We will contact you once your lamb is ready!

Please note: Estimated weights and pick-up dates may vary slightly.